Figure 3

Implication of certain diets in neuroprotection via modulation of thefunction of PPARs, PTEN, AKT, and presenilin. AD,Alzheimer’s disease; DHA, docosahexaenoic acid; EPA,eicosapentaenoic acid; PPAR, peroxisome proliferator-activated receptor;PTEN, phosphatase and tensin homologue deleted on chromosome 10.